The Food & Drink industry is a thriving industry, and many of our clients recognise the risks involved in the manufacturing and preparation of food. Our clients see us as the ‘go to’ people whenever advice and support is required to ensure their products are ‘fit for purpose’.
Our clients range from regional, national and international franchise owners, wholesale suppliers and distributors, dessert parlours, standalone shops, restaurants and takeaway establishments.
We have provided full Food Safety Management Systems to help proprietors fulfil their obligations in simple and effective ways. The Waris Consulting team is renowned for the delivery of professional services and training in multiple languages so to ensure that all delegates fully understand the concepts of safe food and better business practices.
If your establishment has recently been inspected by the Local Authorities and may have received an Improvement Notice or Prohibition Notice, we can help you understand what is required to ‘fix’ the problems and become a 5 star rated establishment before the next inspection.
For a free confidential consultation, contact us today and speak to one of our advisors.